Orange salad
Orange salad
Ingredients/Components
- cold water - 3 c
- Cool Whip
- miniature marshmallows - 2 c
- small can crushed pineapple - 1 item
- orange jello
- small can mandarin oranges - 1 item
- tapioca pudding
How to make orange salad:
Combine tapioca pudding and orange jello with 3 cups cold water. Cook until clear or until boiling stage over medium heat. Cool. Drain the crushed pineapple and mandarin oranges. Fold Cool Whip, miniature marshmallows, crushed pineapple and mandarin oranges into the cooled mixture. Place in 9 x 13-inch pan or jello mold and refrigerate until set.Recipe categories: Pineapple, Salads, Tropical fruits.
Rating:
Related ingredients:
sugar, pkg, brown sugar, cool whip, yellow cake mix, cherry jello, can crushed pineapple with juice, mayo, mini marshmallows, large can crushed pineapple
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