Orange corn muffins

Orange corn muffins

Ingredients/Components

• sugar - 1/3 c
• chopped pecans - 1/2 c
• milk - 1 c
• salt - 1/2 tsp
• baking powder - 4 tsp
• melted butter - 1/4 c
• shortening - 1/2 c
• beaten egg - 1 item
• sifted all-purpose flour - 1 c
• grated orange peel - 1 tsp
• orange flavoring - 1/2 tsp
• c sugar - 1/4 item
• enriched corn meal - 1 c
• Topping: juice of 1 orange

How to make orange corn muffins:

Topping: juice of 1 orange1 tsp. grated orange peel1/4 c. melted butter1/2 tsp. orange flavoring1/4 c sugar Sift together corn meal, flour, sugar, baking powder and salt. Mix in egg, milk and shortening until well blended. Stir in pecans and orange peel. Fill greased medium size muffin cups 3/4 full.

Combine topping ingredients and mix well. Place topping on each muffin and bake at 425° for 15 to 18 minutes.

Recipe categories: Breads, Quick breads, Muffins.