Orange cake

Orange cake

Ingredients/Components

• eggs - 3 item
• oil - 3/4 c
• lemon juice - 1 tsp
• crushed pineapple
• carton Cool Whip - 9 oz
• box Duncan Hines yellow cake mix - 1 item
• instant lemon pudding mix - 1 (3
• can mandarin oranges, with juice - 1 item

How to make orange cake:

Icing:20 oz. crushed pineapple1 (3 oz.) instant lemon pudding mix1 tsp. lemon juice9 oz. carton Cool Whip Mix oranges, oil, cake mix and eggs well and put in two well-greased and floured 9-inch cake pans.

Icing: Mix and spread on cake. Keep this cake in refrigerator.

Recipe categories: Desserts, Cakes, Fruit.