Oatmeal pecan pie
Oatmeal pecan pie
Ingredients/Components
- vanilla - 1 tsp
- chopped pecans - 1/2 c
- brown sugar - 1 c
- margarine - 2 Tbsp
- eggs, well beaten - 3 item
- white sugar - 1/3 c
- quick-cooking oats - 2/3 c
- unbaked 9-inch pie crust - 1 item
How to make oatmeal pecan pie:
Blend all ingredients and pour into unbaked pie crust. Bake at 350° for 30 to 35 minutes until nice and brown.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
flour, margarine, sq, eggs, slightly beaten, box orange cake mix, german chocolate cake mix, unbleached all-purpose flour, blanched whole almonds 2 generous c
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