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Norwegian coffee cake

Norwegian coffee cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cream cheese - 1 (8
  • eggs - 2 item
  • stick margarine - 1 item
  • nuts - 1 item
  • powdered sugar
  • margarine - 1/2 c
  • Butter Recipe yellow cake mix - 1 pkg
  • Topping:2 eggs
  • flour if thin - 1 item

How to make norwegian coffee cake:

Topping:2 eggs1 (8 oz.) cream cheese2 1/4 c. powdered sugar1/2 c. margarine flour (if thin) nuts Mix the cake mix, margarine and eggs by hand. Grease and flour a 9 x 13-inch pan. Press ingredients in bottom (not sides) of pan.

Blend topping in mixer. Spread on top of dough already in pan. Sprinkle with nuts and bake at 350° for 45 minutes. Test with toothpick (will look soft on top).

Recipe categories: Breads, Breakfast, Coffee cakes.

Rating:
Norwegian coffee cake
4
Average rating: 4 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
sugar, eggs, milk, flour, crisco, oleo, yellow cake mix, mashed potatoes, raw apples, chopped
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