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No boil lasagna

No boil lasagna
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/8 tsp
  • water - 3/4 c
  • eggs, beaten - 2 item
  • clove garlic, minced - 1 item
  • grated Parmesan cheese - 1/2 c
  • chopped onion - 1/2 c
  • cottage cheese - 16 oz
  • chopped parsley - 1 Tbsp
  • jar spaghetti sauce - 1 oz
  • grated Mozzarella cheese - 16 oz
  • lasagna noodles - 8 oz
  • Louis Rich ground turkey - 1 lb

How to make no boil lasagna:

Brown ground turkey; add onion and garlic. Cook until onion is transparent. Reduce heat. Add spaghetti sauce and water. In a medium bowl, combine cottage cheese, eggs, salt, parsley and Parmesan cheese. Preheat oven to 375°.

In a 9 x 13-inch baking dish, layer 1/3 meat sauce mixture, 1/2 uncooked noodles, 1/2 cottage cheese mixture and 1/2 Mozzarella cheese. Repeat layering, ending with meat mixture. Cover tightly with aluminum foil and bake for 1 hour. Uncover and sprinkle generously with Parmesan cheese. Let stand about 20 minutes to set.

Recipe categories: Pasta, Main dish, Lasagna.

Rating:
No boil lasagna
3.2
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT1H30M
Total Time: PT1H30M


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Related ingredients:
eggs, half and half, pkg, milk, salt, grated parmesan cheese, medium tomato, medium onions, chopped
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