Mississippi mud cake

Mississippi mud cake

Ingredients/Components

• sugar - 2 c
• vanilla - 1 tsp
• pkg - 1 1/4
• milk - 1/2 c
• salt - 1/3 tsp
• chopped nuts
• cocoa - 1/2 c
• soft butter - 1/2 c
• plain flour
• sticks butter - 2 item
• Stir sugar and eggs

How to make mississippi mud cake:

Melt butter and blend cocoa. Stir sugar and eggs. Mix well with remaining ingredients, except marshmallows. Pour into well-greased 9 x 12-inch pan and bake at 350° for 30 to 35 minutes. Remove from oven and sprinkle top with marshmallows.Frosting:1 box confectioners sugar1/3 c. cocoa1/2 c. milk1/2 c. soft butter1/2 tsp. vanilla Mix all ingredients together and pour over marshmallows while cake is warm.

Recipe categories: Desserts, Chocolate, Cakes.