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Minestrone soup

Minestrone soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 Tbsp
  • can stewed tomatoes - 1 oz
  • cooked pasta - 2 c
  • can kidney beans - 1 oz
  • can garbanzo beans - 1 oz
  • cans beef broth - 3 oz
  • frozen mixed vegetables
  • can V-8 juice - 1 oz
  • fresh torn spinach - 2 c
  • can Italian tomato paste - 1 oz
  • fresh Parmesan cheese - 1 item

How to make minestrone soup:

Bring to a boil all ingredients except Parmesan cheese and cooked pasta. Simmer 10 minutes. Remove from heat and refrigerate overnight. Reheat. Add pasta and cheese.

Recipe categories: Vegetables, Soups & stews, Italian.

Rating:
Minestrone soup
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
pkg, flour, envelopes unflavored gelatin, ground beef, hamburger, boiled eggs, bunch raw broccoli, or 2 bunches broccoli, 2 can chopped sauerkraut, drained, raisins, soaked in hot water to plump
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