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Million dollar pound cake

Million dollar pound cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • vanilla - 1 tsp
  • milk - 1 c
  • butter - 1 lb
  • almond - 1 tsp
  • flour, sifted - 4 c
  • 7-Up - 1/2 c
  • eggs room temperature - 6 item

How to make million dollar pound cake:

Cream sugar and butter until light and fluffy. Add eggs, one at a time. Measure flour, then alternate flour and milk. Stir in almond and vanilla flavoring. Mix well. Grease Bundt cake pan. Bake at 350° for 1 hour and 40 minutes. Do not preheat oven.

Recipe categories: Desserts, Cakes, Kosher.

Rating:
Million dollar pound cake
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT1H50M
Total Time: PT1H50M


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Related ingredients:
eggs, flour, butter, shortening, sifted flour, butter or margarine, softened, butterscotch chips, peanuts, chopped, box yellow cake mix, pears fresh
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