Microwave fudge

Microwave fudge

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • vanilla - 1 tsp
  • pkg - 1 oz
  • butter or margarine - 3/4 c
  • chopped nuts - 1 c
  • can evaporated milk - 1 oz
  • jar Marshmallow Creme - 1 oz

How to make microwave fudge:

Combine sugar, butter and milk in buttered large glass mixing bowl. Cover with plastic wrap. Microwave 10 minutes on Medium-high. Stir and continue cooking on Medium-high for 5 to 8 minutes or until mixture forms a soft ball in cold water. Stir in chocolate pieces until melted. Fold in Marshmallow Creme, nuts and vanilla. Pour into a buttered 13 x 9-inch pan. Chill until firm. Cut into squares, about 74 small squares.

Recipe categories: Desserts, Candy, Fudge.

Rating:
Microwave fudge
4.3
Average rating: 4.3 of 5, total votes: 4
Cook. Time: PT20M
Total Time: PT20M


Cause of complaint:

Related ingredients:
butter, softened, sugar, eggs, semi-sweet chocolate, chocolate chips, shortening, egg whites, fresh blueberries, sticks oleo, softened, sticks margarine, melted
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