Home » Main dish » Mexican chicken

Mexican chicken

Mexican chicken
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can cream of chicken soup - 1 item
  • can cream of mushroom soup - 1 item
  • whole chicken - 1 item
  • bag shredded Cheddar cheese - 1 (8
  • large bag tortilla chips - 1 item
  • small jar mild picante - 1 item
  • large box Velveeta cheese, cut in chunks - 1 item

How to make mexican chicken:

Boil chicken until it falls off bone. Skin and debone it. Preheat oven to 350°. In a saucepan, mix both cans soup and picante. Mix well and add cheese until it is melted. Crunch up handful of chips and set aside. Now crunch 1/2 bag of chips and put in bottom of a 13 x 9-inch pan, then layer 1/2 of chicken on top and then 1/2 of cheese sauce on top. Then repeat with other 1/2 in same order. Sprinkle top with chips and Cheddar cheese. Bake at 350° for 1 hour.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Mexican chicken
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT2H10M
Total Time: PT2H10M


Complain about this recipe
Cause of complaint:

Related ingredients:
pkg, sour cream, salt, stick margarine, butter, crisco, egg, beaten, onion soup mix, small onion, chopped fine, hamburger
You may be interested in these recipes:
More Main dish recipes
Similar recipes
Same ingredients
Main dish top recipes