Home » Casseroles » Main dish » Mexican casserole

Mexican casserole

Mexican casserole
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • ground beef - 2 lb
  • small onion, chopped - 1 item
  • tortilla chips - 7 oz
  • small can green chili peppers, chopped - 1 item
  • cans cream of chicken soup, undiluted - 2 item
  • can hot enchilada sauce - 1 item
  • Mexican Velveeta, shredded

How to make mexican casserole:

Brown beef and onion and drain. Mix chicken soup, enchilada sauce and peppers. Bring to a boil. In large casserole dish, layer meat sauce, tortilla chips and cheese. Bake at 350° until cheese is melted.

Recipe categories: Casseroles, North american, Mexican.

Rating:
Mexican casserole
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


Complain about this recipe
Cause of complaint:

Related ingredients:
eggs, milk, sour cream, salt, flour, can tomato sauce
You may be interested in these recipes:
More Casseroles recipes
Similar recipes
Same ingredients
Casseroles top recipes