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Lime pickles

Lime pickles

Lime pickles
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CookItEasy.net
CookItEasy.net
Lime pickles photo 1
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Lime pickles photo 3

Ingredients/Components

  • sugar - 8 c
  • salt - 1 Tbsp
  • cold water - 2 gal
  • vinegar - 2 qt
  • celery seed - 1 tsp
  • whole cloves - 1 tsp
  • medium cucumbers - 8 lb
  • mixed pickling spices - 1 Tbsp
  • hydrated lime - 2 c

How to make lime pickles:

Slice cukes in 1/4-inch slices. Cover with lime and water. Soak 24 hours. Rinse well. Cover with ice water for 3 hours. Drain and cover with other ingredients. Let stand overnight. Boil gently about 35 minutes. Pack in jars. This makes a crisp pickle. Add a little green coloring if desired. Makes a pretty garnish around meats etc., also.

Recipe categories: Lunch/snacks, Fruit, Appetizers.

Rating:
Lime pickles
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT288H
Total Time: PT288H


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Related ingredients:
sugar, eggs, flour, shortening, ground beef, hamburger meat, medium cucumbers, can peach pie filling, ground beef or venison
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