Lemon dessert
Lemon dessert
Ingredients/Components
- cream cheese - 1 (8
- sifted powdered sugar - 1 c
- Dream Whip - 2 pkg
- angel food cake - 1 item
- lemon pudding - 2 pkg
How to make lemon dessert:
Slice angel food cake in 1/2-inch slices and lay in pan (9 x 13-inch) to make crust. Pour cooled lemon pudding over the cake. Whip the cream cheese and powdered sugar together. Whip the Dream Whip according to directions. Fold in the Dream Whip with the cream cheese mixture and put on top of lemon pudding. Set in refrigerator for at least 6 hours.Recipe categories: Desserts, Eggs/dairy, Weeknight.
Rating:
Related ingredients:
eggs, pkg, flour, cornstarch, all-purpose flour, stick oleo, angel food cake
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