Cream cake
Cream cake
Ingredients/Components
- cream cheese - 8 oz
- milk - 1 c
- powdered sugar - 1 c
- Dream Whip - 2 pkg
- angel food cake - 1 item
- can any flavor pie filling - 1 item
How to make cream cake:
Whip the two packages of Dream Whip and milk. Add 1 cup powdered sugar. Soften cream cheese and blend into Dream Whip mixture. Slice angel food cake in 1/2-inch pieces. Put a layer of cake into bottom of 9 x 13-inch pan. Spread 1/2 of cream cheese mixture over cake pieces. Repeat with layer of cake and cream cheese mixture. Top with can of pie filling. Chill several hours or overnight.Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
graham cracker crumbs, sugar, half and half, vanilla, milk
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