Kielbasa stew
Kielbasa stew
Ingredients/Components
- salt and pepper to taste - 1 item
- can water - 1/2 item
- diced carrots - 6 item
- can crushed tomatoes - 1 oz
- potatoes, chunked - 6 item
- 1/2 kielbasa, covered with water until tender - 1 item
How to make kielbasa stew:
Cut kielbasa into 2-inch pieces. Add a little sugar. Cook 1/2 hour. When done, add 1 can peas and butter.Recipe categories: Main dish, Pork, Stew.
Rating:
Related ingredients:
sugar, pkg, milk, salt, salt and pepper to taste
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