Kahlua cake
Kahlua cake
Ingredients/Components
- eggs - 4 item
- Kahlua - 3/4 c
- pkg
- water - 1/4 c
- oil - 1/2 c
How to make kahlua cake:
Preheat oven to 350°. Grease and flour a Bundt pan. Combine all ingredients in a large bowl; beat according to cake package directions. Do not overbeat. Pour into cake pan. Bake for 50 minutes or until done. Cool in pan 10 minute; turn out. Cool completely and frost as desired.Recipe categories: Desserts, Cakes, American.
Rating:
Related ingredients:
sugar, pkg, milk, soft butter, margarine, box yellow cake mix, lemon jello, fresh peaches, white chocolate, melted
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