Impossible pie
Impossible pie
Ingredients/Components
- sugar - 1/2 c
- eggs - 4 item
- vanilla - 1 tsp
- milk - 2 c
- nutmeg - 1 tsp
- Bisquick - 1/2 c
- stick soft margarine - 1/2 item
How to make impossible pie:
Blend all ingredients in blender for 4 to 5 minutes. Pour into 9-inch pie pan. Bake at 350° for 45 minutes. Results: A custard pie. Bisquick forms crust while it bakes.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, cinnamon, semi-sweet chocolate, pkg, chopped nuts, cool whip, refrigerated sugar cookie dough
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