Homemade irish cream liqueur

Homemade irish cream liqueur

Ingredients/Components

• eggs - 4 item
• vanilla extract - 1 tsp
• almond extract - 1/2 tsp
• chocolate flavored syrup - 2 Tbsp
• whipping cream - 1 c
• instant coffee - 2 tsp
• sweetened condensed milk - 1 (14
• Irish whiskey

How to make homemade irish cream liqueur:

In blender, combine all ingredients and blend until smooth. Store tightly covered in refrigerator up to 1 month. Stir before serving. Makes 5 cups.

Recipe categories: Egg, Drinks, Cocktails.