Homemade ice cream

Homemade ice cream

Ingredients/Components

• sugar
• eggs - 6 item
• milk - 2 c
• cans evaporated milk - 2 item
• Snicker bars or Milky Ways - 8 (2

How to make homemade ice cream:

In double boiler, melt 6 candy bars in the milk. Let cool. Add eggs, sugar and evaporated milk to the candy bar mixture until well blended. Cut remaining 2 bars into small pieces and add to mixture. Pour into 1 gallon container to 1 1/2-inches off full

Recipe categories: Desserts, Frozen desserts, Low sodium.