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Holiday potatoes

Holiday potatoes

Holiday potatoes
,
CookItEasy.net
CookItEasy.net
Holiday potatoes photo 1
Holiday potatoes photo 2

Ingredients/Components

  • butter - 1/4 c
  • dairy sour cream - 1 pt
  • butter, melted - 3 Tbsp
  • chopped onion - 1 c
  • chopped fresh parsley - 1 item
  • can cream of celery soup - 1 item
  • Cheddar cheese, shredded
  • corn flakes, crushed - 1/2 c
  • potatoes, cooked - 4 lb
  • pimento strips - 1 item

How to make holiday potatoes:

Shred potatoes into bowl. Saut?© onion in 1/4 cup butter until tender. Remove from heat. Stir in soup and sour cream. Pour over potatoes and cheese. Mix well. Turn into greased 13 x 9 x 2-inch baking dish. Cover and refrigerate overnight. Sprinkle with corn flakes and drizzle with 3 tablespoons butter. Bake 1 hour at 350°. Garnish with pimento strips and parsley. Serves 12.

Recipe categories: Side dish, Potato, Vegetables.

Rating:
Holiday potatoes
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT1H30M
Total Time: PT1H30M


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stick margarine, 4 oz, can cream-style corn, corn, slices bacon, head cauliflower, potatoes, peeled and cubed, envelope lipton recipe secrets savory herb with garlic soup mix, cooked asparagus, drained
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