Haystack cookies

Haystack cookies

Ingredients/Components

• pkg - 12 oz
• can sweet condensed milk - 14 oz
• unsalted peanuts or almonds - 1 c
• large can chow mein noodles, slightly broken - 1 item

How to make haystack cookies:

Melt chips with milk on low heat. Combine nuts and noodles in large bowl. Pour melted chips over all; stir. Drop in balls on waxed paper. Cool until firm.

Recipe categories: Desserts, Cookie and brownie, < 30 mins.