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Hawaiian teriyaki

Hawaiian teriyaki
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • brown sugar - 1/4 c
  • pepper - 1/4 tsp
  • cloves garlic, minced - 2 item
  • soy sauce - 1/2 c
  • olive oil - 2 Tbsp
  • m - 1/2 tsp
  • dry ginger - 1 tsp
  • sirloin steak 1-inch thick
  • canned water chestnuts - 1 item

How to make hawaiian teriyaki:

Cube steak or cut in strips. Stir into marinade and refrigerate overnight or at room temperature for 2 hours. Put onto skewers with water chestnuts. Cook on grill for 12 minutes. Baste with sauce.

You can also use onions, green peppers and tomatoes with the beef.

Recipe categories: Main dish, Meat, Beef.

Rating:
Hawaiian teriyaki
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
eggs, pkg, milk, sour cream, salt, water, beaten egg, ground beef, mayonnaise
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