Hawaiian cheese ball
Hawaiian cheese ball
Ingredients/Components
- cream cheese, softened - 2 (8
- finely minced onion - 2 Tbsp
- seasoning salt - 1 Tbsp
- crushed pineapple, drained - 1 (8
- chopped pecans, divided - 1 c
- finely minced bell pepper - 1/4 c
How to make hawaiian cheese ball:
Mix all together, using 1/2 cup pecans. Chill. Shape into ball and roll in remaining 1/2 cup nuts. Best made several days ahead so flavors blend. Serve with Wheat Thins and Triscuits crackers.Recipe categories: Eggs/dairy, Appetizers, Cheese.
Rating:
Related ingredients:
sugar, flour, margarine, box powdered milk, stick oleo, cans pet milk, bag frozen broccoli, carrots and cauliflower combination, thawed and drained, zucchini, diced do not peel, medium squash, grated
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