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Hamburger quiche

Hamburger quiche

Hamburger quiche
,
CookItEasy.net
CookItEasy.net
Hamburger quiche photo 1
Hamburger quiche photo 2

Ingredients/Components

  • milk - 1/2 c
  • cornstarch - 1 Tbsp
  • eggs, beaten - 2 item
  • mayonnaise - 1/2 c
  • hamburger - 8 oz
  • white pepper - 1/8 tsp
  • green onion - 1/3 c
  • medium cheddar cheese, shredded - 8 oz
  • 10 inch pie shell, rimmed - 1 item

How to make hamburger quiche:

Saut?© hamburger and drain excess fat. Blend mayonnaise, milk, eggs and cornstarch until smooth. Add hamburger, cheese, onion and pepper. Mix to distribute. Pour mixture into raw pie shell (approximately 3 cups). Bake on a sheet pan in 400° oven for 10-15 minutes until filling has begun to set. Then reduce oven to 350° and bake for another 25 minutes or until knife comes out clean. Allow quiche to set for a few minutes, then cut and serve hot.

NOTE: I double the recipe and freeze one for later.

Recipe categories: Main dish, Ground beef, Beef.

Rating:
Hamburger quiche
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


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