Hamburger goulash
Hamburger goulash
Ingredients/Components
- medium potatoes - 5 item
- small onion, diced - 1 item
- tsp salt - 1 item
- c milk - 1 item
- tsp pepper - 1 item
- c flour - 1/3 item
- tsp garlic powder - 1 item
- small bell pepper - 1 item
- c hot water - 1 item
- lb ground meat - 1 item
How to make hamburger goulash:
Brown ground meat, onion and bell pepper. Drain. Make gravy with flour, salt, pepper, garlic powder, milk and hot water. Add potatoes, cut in circles. Cook until potatoes are about half done. Add ground meat mixture. Simmer until potatoes are done.Recipe categories: Low cholesterol, Main dish, One Dish meal.
Rating:
Related ingredients:
flour, boneless skinless chicken breast halves, of yeast, lb velveeta cheese, 1/2 c self rising flour, chicken breasts, boned, square wonton wrappers room temperature, supermoist butter yellow cake mix
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