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Ham and asparagus pie

Ham and asparagus pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 2 oz
  • milk - 1 c
  • salt - 3/4 tsp
  • cornstarch - 1 Tbsp
  • margarine - 3 Tbsp
  • lemon juice - 1 Tbsp
  • pepper - 1/8 tsp
  • grated Parmesan cheese - 1/4 c
  • mayonnaise - 1/4 c
  • cooked, diced ham - 2 c
  • baked deep dish pie shell - 1 item

How to make ham and asparagus pie:

Melt butter in a saucepan. Stir in next 3 ingredients. Remove from heat. Gradually stir in milk until smooth. Cook over medium heat, stirring constantly until sauce comes to a boil. Boil for 1 minute. Stir small amount of sauce into mayonnaise, then stir into mixture in saucepan. Add ham, asparagus and lemon juice; cook until heated. Turn into pie shell. Sprinkle with grated Parmesan cheese. Broil about 2 minutes, until lightly browned. Serves 6.

Recipe categories: Asparagus, Pork, Ham.

Rating:
Ham and asparagus pie
2.8
Average rating: 2.8 of 5, total votes: 4
Cook. Time: PT22M
Total Time: PT22M


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