Ground turkey casserole
Ground turkey casserole
Ingredients/Components
- catsup - 1 item
- ground turkey
- dehydrated onion flakes - 1 item
- can French-style string beans - 1 item
- instant mashed potatoes for 6 cheese
How to make ground turkey casserole:
Brown ground turkey. Place meat in bottom of shallow casserole dish (9 x 9 x 2-inch). Sprinkle onion flakes and cover with catsup. Cover with drained beans, then cover with prepared mashed potatoes. Grate cheese on top. Bake at 350° for about 20 minutes until heated.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
chopped tomatoes, medium potatoes, bottle ketchup, whole chicken, diced cooked potatoes, large can salmon, lean pork, cut in cubes, shrimp, boiled and peeled, 3/4-inch pork chops, fish fillet flounder or catfish
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