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Green chile soup

Green chile soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chicken broth
  • tomato juice - 1 c
  • red pepper flakes - 1/2 jalapeno
  • green onions, thinly sliced - 4 item
  • chopped fresh cilantro - 2 tsp
  • Anaheim chiles, coarsely chopped - 2 item

How to make green chile soup:

Combine all the ingredients, except the cilantro, in a 2-quart casserole. Cover tightly and cook on High for 8 to 10 minutes, or until heated through. To serve: Spoon the soup into 4 cups and sprinkle with cilantro.

For 1 serving: Combine 1 sliced green onion, 1/2 chopped Anaheim chile, a couple of slices of jalapeno pepper or a pinch of red pepper flakes, 1/2 cup chicken broth and 1/4 cup tomato juice in microwave-proof soup bowl. Cover tightly and cook on High for 1 1/2 to 3 minutes. Sprinkle with 1 1/2 teaspoons chopped cilantro before serving.

Recipe categories: Low protein, Soups & stews, Stocks.

Rating:
Green chile soup
3.9
Average rating: 3.9 of 5, total votes: 8
Cook. Time: PT1H5M
Total Time: PT1H5M


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