Green bean casserole
Green bean casserole
Ingredients/Components
- milk - 3/4 c
- can cream of mushroom soup - 1 item
- black pepper - 1/8 tsp
- can Durkee French fried onions - 1 item
- each cans drained green beans - 2 lb
How to make green bean casserole:
Combine beans, milk, soup, pepper and 1/2 can French fried onions; pour into a 1 1/2-quart casserole. Bake, uncovered, at 350° for 30 minutes. Top with remaining onions and bake 5 minutes longer.Recipe categories: Side dish, Casseroles, Green/yellow beans.
Rating:
Related ingredients:
sugar, pkg, milk, butter or margarine, salt, brown sugar, velveeta cheese, grated parmesan cheese
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