Graham cracker cookies
Graham cracker cookies
Ingredients/Components
- sugar - 1/2 c
- graham crackers - 1 pkg
- sticks butter or margarine - 2 item
How to make graham cracker cookies:
Break crackers into divided pieces and arrange on a cookie sheet. Melt two sticks butter or margarine in a saucepan; add 1/2 cup sugar and bring to a boil. Boil one minute. Pour warm sauce over crackers on cookie sheet; place in moderate oven and bake for five minutes or until golden brown.Recipe categories: Desserts, Low protein, Cookie and brownie.
Rating:
Related ingredients:
sugar, butter, cooking oil, eggs, well beaten, cake flour, box yellow cake mix, small angel food cake, can frozen apple juice unsweetened, box betty crocker chocolate sour cream cake mix
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