Gooey butter cake
Gooey butter cake
Ingredients/Components
- eggs - 2 item
- pkg - 1 oz
- egg - 1 item
- stick butter - 1 item
- yellow cake mix - 1 item
- box powdered sugar - 1 item
How to make gooey butter cake:
Mix butter, cake mix and egg together; press into greased and floured pan. Mix cream cheese, eggs and powdered sugar; pour over bottom mixture. Bake at 350° until golden brown.Recipe categories: Desserts, Cakes, Holiday.
Rating:
Related ingredients:
sugar, flour, stick margarine, self-rising flour, mashed pumpkin, ice cream, softened nut flavors are good, lemon pie filling instant
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