Gooey butter cake

Gooey butter cake

Ingredients/Components

• eggs - 2 item
• vanilla - 2 tsp
• pkg - 1 oz
• egg - 1 item
• stick butter - 1 item
• yellow cake mix - 1 item
• box powdered sugar - 1 item

How to make gooey butter cake:

Mix first 3 ingredients together and pat onto bottom of a 13 x 9-inch pan.

Mix remaining 4 ingredients together and pour over layer in pan. Reserve some powdered sugar. Bake at 350° for 25 to 35 minutes until edges are done. Sprinkle powdered sugar over top.

Recipe categories: Desserts, Cakes, Holiday.