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Glazed fruit salad

Glazed fruit salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 3/4
  • can mandarin orange sections, drained - 1 oz
  • large bananas, sliced - 3 item
  • coarsely chopped pecans - 1 c
  • maraschino cherries, drained - 1 c
  • cans pineapple chunks - 2 oz

How to make glazed fruit salad:

Drain pineapple, reserving 1 cup juice. Combine fruit and pecans in a large bowl and toss gently. Combine pudding mix and reserved pineapple juice in a mixing bowl. Beat on high speed of electric mixer 1 minute. Pour pudding mixture over fruit and pecans. Toss gently. Refrigerate at least 3 to 4 hours. Serves 10 to 12.

Recipe categories: Pineapple, Salads, Tropical fruits.

Rating:
Glazed fruit salad
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
graham cracker crumbs, sugar, pkg, chopped nuts, crushed graham crackers, bananas, sliced, medium apples
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