Giblet gravy
Giblet gravy
Ingredients/Components
- hard boiled eggs, chopped - 2 item
- giblets, chopped - 1 item
- of chicken broth - 4 c
- of dressing mix - 1 c
How to make giblet gravy:
Mix and cook on low heat for 15 minutes. Serve over Corn Bread Dressing.Recipe categories: Egg, Chicken, Poultry.
Rating:
Related ingredients:
sugar, cinnamon, vanilla, milk, sour cream, salt
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