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German chocolate pie

German chocolate pie

German chocolate pie
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CookItEasy.net
CookItEasy.net
German chocolate pie photo 1
German chocolate pie photo 2
German chocolate pie photo 3

Ingredients/Components

  • sugar - 3 c
  • chopped pecans - 1 c
  • vanilla extract - 1 tsp
  • coconut - 1 c
  • cocoa - 7 Tbsp
  • eggs, beaten - 4 item
  • can evaporated milk - 1 1/2
  • stick melted margarine - 1 item
  • unbaked deep dish pie shells - 2 item

How to make german chocolate pie:

Mix together cocoa, sugar, eggs, evaporated milk, margarine and vanilla over lot heat stirring slowly. Add nuts and coconut lastly after mixture begins to get thick. Pour into pie shells. Bake 325° for 40-50 minutes. If preferred you may put pecan halves on top of the pie before baking. Makes 2 pies.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
German chocolate pie
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
sugar, cream cheese, stick margarine, stick butter, can sweetened condensed milk, 8 oz, can eagle brand milk
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