Garlic bread
Garlic bread
Ingredients/Components
- butter - 1/2 c
- Parmesan cheese - 1/2 c
- loaf French bread - 1 item
- bottled garlic spread - 1/2 c
How to make garlic bread:
Cut bread in 5-inch slices and split slice open (down center). Melt garlic spread and butter together in pan. Spread mixture on bread. Sprinkle with cheese. Toast in 450° oven until brown. Serve hot.Recipe categories: Breads, Low cholesterol, Appetizers.
Rating:
Related ingredients:
sugar, eggs, grated sharp cheese
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