Garden pea salad
Garden pea salad
Ingredients/Components
- mayonnaise - 1 to
- grated onion - 1 item
- hard-boiled eggs - 12 item
- frozen green peas - 1 lb
How to make garden pea salad:
Cook peas until tender, about 15 minutes. Chop eggs and mix. Add grated onion and mayonnaise. Serve chilled.Recipe categories: < 15 mins, Side dish, Vegetables.
Rating:
Related ingredients:
graham cracker crumbs, rice krispies, white sugar, ground turkey, philadelphia cream cheese, graham crackers, 1/2 boxes powdered sugar, bag nachos, duncan hines butter golden cake mix
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