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Garden pasta salad

Garden pasta salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • garlic powder - 1/4 tsp
  • plain low-fat yogurt
  • red wine vinegar - 2 Tbsp
  • low calorie mayonnaise - 1/4 c
  • fresh parsley, chopped - 1/4 c
  • celery, thinly sliced - 1/2 c
  • dill weed - 2 tsp
  • broccoli florets - 1 c
  • to 3 green onions, sliced - 2 item
  • green pepper, seeded and diced - 1/2 c
  • cucumber, peeled, seeded and diced - 1/2 c
  • bow tie pasta, cooked and drained - 3 c
  • red pepper, seeded and diced - 1/2 c
  • carrots, grated 2 medium - 1 c

How to make garden pasta salad:

Creamy Dill Dressing:2/3 c. plain low-fat yogurt1/4 c. low calorie mayonnaise2 Tbsp. red wine vinegar2 tsp. dill weed1/4 tsp. garlic powder In a medium bowl, combine all salad ingredients; stir well.

For the dressing, in a small bowl, blend all dressing ingredients with a wire whisk. Add 1/4 teaspoon salt and pepper, if desired. Chill. When ready to serve, combine salad mixture with dressing. Toss lightly.

Recipe categories: Salads, Pasta, Pasta, rice and grains.

Rating:
Garden pasta salad
2.6
Average rating: 2.6 of 5, total votes: 7
Cook. Time: PT1H20M
Total Time: PT1H20M


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sugar, chopped pecans, can crushed pineapple, cool whip, whipping cream, chopped onion, grated cheese, small head lettuce, chopped, diced celery
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