Fruit punch
Fruit punch
Ingredients/Components
- sugar - 2 c
- water - 1 item
- large can pineapple juice - 1 item
- unsweetened Kool-Aid any flavor/color - 2 pkg
How to make fruit punch:
In a gallon container, combine Kool-Aid, sugar and pineapple juice. Mix well until sugar dissolves. Fill the balance of the gallon with water. Chill before serving. Punch can be partially frozen to create slush.In memory of Sarah Salter Colquett.
Recipe categories: < 15 mins, Drinks, Punch beverage.
Rating:
Related ingredients:
cream cheese, milk, water, powdered sugar, peanut butter, raspberry vinegar, can pineapple juice, cans frozen orange juice, apple cider or apple juice, 1/2 cup powdered sugar
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