Fruit dip
Fruit dip
Ingredients/Components
- can frozen orange juice - 6 oz
- milk
- instant vanilla pudding - 1 pkg
- sour cream - 1/2 c
How to make fruit dip:
Combine in blender. Refrigerate several hours. Use as dip with bite-sized pieces of fresh fruit.Recipe categories: < 15 mins, Appetizers, Dips.
Rating:
Related ingredients:
sugar, pkg, salt, brown sugar, chopped onion
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