Home » Desserts » Fruit cocktail cake

Fruit cocktail cake

Fruit cocktail cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • vanilla - 1 tsp
  • salt - 1 tsp
  • flour - 2 c
  • brown sugar - 1/4 c
  • eggs, beaten - 2 item
  • baking soda - 1 tsp
  • can evaporated milk - 1/2 item
  • large can fruit cocktail - 1 item
  • walnuts - 1/2 c
  • rum extract - 2 tsp
  • Hard Sauce:1 cube butter

How to make fruit cocktail cake:

Hard Sauce:1 cube butter1 c. sugar1/2 can evaporated milk2 tsp. rum extract Grease 9 x 13-inch cake pan. Preheat oven to 300°. Sift and mix together the first 5 ingredients. Stir in vanilla, fruit cocktail (undrained) and rum. Pour into pan and top with brown sugar and chopped walnuts. Bake for 1 hour.

Hard Sauce: Add all ingredients to pan. Boil 3 minutes and then pour over warm cake.

Recipe categories: Desserts, Cakes, Fruit.

Rating:
Fruit cocktail cake
4.2
Average rating: 4.2 of 5, total votes: 5
Cook. Time: PT40M
Total Time: PT40M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, packed brown sugar, butter or margarine, flour, butter, egg whites, beaten stiff, dates, chopped fine, box lemon cake mix, diced apples, large instant vanilla pudding
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes