Fruit cocktail cake
Fruit cocktail cake
Ingredients/Components
- sugar - 2 c
- eggs - 2 item
- vanilla - 2 tsp
- soda - 2 tsp
- pinch of salt - 1 item
- stick butter - 1 item
- plain flour - 2 c
- white sugar - 1 c
- can dry coconut - 1 item
- can fruit cocktail medium size - 1 item
- Put all ingredients in bowl and mix thoroughly
How to make fruit cocktail cake:
Sift together flour, salt and soda three times. Put all ingredients in bowl and mix thoroughly. Pour into flat pan and bake at 350° for 35 minutes. Grease pan with Crisco.Topping:1 small can Pet or Carnation milk1 c. white sugar1 stick butter1 can dry coconut Mix all ingredients and cook over low. Heat for about 10 minutes. Pour over cake when cool.Recipe categories: Desserts, Cakes, Fruit.
Rating:
Related ingredients:
sugar, cinnamon, eggs, vanilla, stick margarine, cornstarch
You may be interested in these recipes:
More Desserts recipes
Earthquake Cake
Coca-Cola Salad
Fresh Strawberry Cake
Orange Jello Salad
Fruit Cookies
Similar recipes
Fruit Cocktail
Same ingredients
Prune Cake
Banana Nut Bread
Desserts top recipes
- 5.0 • Sour Cream Cake
- 5.0 • Apple Strudel
- 5.0 • Chocolate Trifle
- 5.0 • Peanut Butter Balls
- 5.0 • Applesauce Date Cake
- 5.0 • Sinful Salad
- 5.0 • Viennese Torte
- 5.0 • Graham Cracker Cookies
- 5.0 • Coconut Chews
- 5.0 • Jelly Roll