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Fried rice

Fried rice
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 1/4 c
  • soy sauce - 2 Tbsp
  • onion, diced - 1/4 c
  • eggs, slightly beaten - 2 item
  • rice, cooked - 1 c
  • slices bacon, cut in half - 3 item

How to make fried rice:

Lay bacon slices over heating base in wok; set heat control to medium-high. Fry bacon until crisp (about 6 minutes). Remove bacon; drain on paper towel and crumble. With bacon drippings in wok, stir-fry onion for 2 minutes. Add rice and stir-fry for 7 to 8 minutes. Add soy sauce, water and crumbled bacon. Reduce heat to medium-low. Pour eggs on top of rice mixture. Stir-fry for 3 to 4 minutes or until eggs are cooked. Reduce heat to low for serving. Makes 4 servings. Recipe may be doubled.

Recipe categories: Vegan, Pasta, rice and grains, Rice.

Rating:
Fried rice
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT0M
Total Time: PT0M


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hot water, ground beef, shrimp, small head cabbage, can french-style green beans, carrots, quartered, large tomatoes, can green peas, southern comfort, cooked rice cold
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