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Fresh salsa picante

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Ingredients/Components

garlic salt - 1/2 tsp
chili powder - 1/2 tsp
ground cumin - 1/2 tsp
cloves garlic, finely chopped - 2 item
green bell pepper, chopped - 1 item
chopped fresh cilantro - 2 Tbsp
chopped onion or green onions - 1/2 c
medium fresh tomatoes, seeded and chopped - 3 item
Anaheim chili, chopped - 1 item
ReaLime lime juice from concentrate or ReaLemon lemon juice concentrate - 1 Tbsp

How to make fresh salsa picante:

In medium bowl, combine ingredients; mix well. Cover. Chill. Serve with tortilla chips. Refrigerate leftovers. Makes about 4 cups.

Recipe categories: Low protein, Appetizers, Dips.

Rating:

3.8

Average rating: 3.8, total votes: 5

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