Fresh salsa

Fresh salsa

Ingredients/Components

• lemon juice - 1/3 c
• lime juice - 2 tsp
• cloves garlic - 3 item
• large sweet onion - 1 item
• bunch cilantro - 1 item
• to 8 large tomatoes - 6 item
• to 5 serrano peppers without seeds - 4 item

How to make fresh salsa:

Blend garlic with lemon and lime juice in a blender. Chop other veggies and mix. Store in glass jars in refrigerator. Mixture will keep up to two weeks, but I usually share with a friend. Makes 2 1/2 quarts.

Recipe categories: Sauces, Condiments, etc., Salsas.