Fresh apple pie
Fresh apple pie
Ingredients/Components
- cinnamon - 1 tsp
- granulated sugar - 1 c
- flour - 3 Tbsp
- brown sugar
- butter - 4 Tbsp
- 9-inch pie crust - 1 item
- apples, peeled and thinly sliced - 3 c
How to make fresh apple pie:
Topping:1/2 c. brown sugar4 Tbsp. butter1/4 c. flour Mix together 1/2 cup sugar and flour. Place in the pie crust. Line pie crust with sliced apples and sprinkle the cinnamon and remaining sugar on top. Bake in a 450° oven for 10 minutes. Take out the pie and sprinkle the mixed topping ingredients on top. Turn oven down to 350° and continue baking for 30 minutes.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, cinnamon, eggs, vanilla, packed brown sugar, flour
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