Oatmeal coffee cake

Oatmeal coffee cake

Ingredients/Components

• cinnamon - 1 tsp
• eggs - 2 item
• vanilla - 1 tsp
• granulated sugar - 1 c
• salt - 1/2 tsp
• chopped nuts - 2 c
• flour - 1/2 c
• brown sugar - 1 c
• butter - 1/2 c
• baking powder - 1 tsp
• baking soda - 1 tsp
• boiling water
• oatmeal - 1 c
• light brown sugar - 1 c
• bag coconut - 1/2 item
• Cream together the butter, brown sugar, granulated sugar and eggs

How to make oatmeal coffee cake:

Pour boiling water over the oatmeal; let stand for 20 minutes. Cream together the butter, brown sugar, granulated sugar and eggs. Add the flour, baking powder, baking soda, salt, cinnamon and the oatmeal mixture. Bake at 350° for 50 minutes. Use a

Recipe categories: Breads, Coffee cakes, Potluck.