Fresh apple cake

Fresh apple cake

Ingredients/Components

• sugar - 2 c
• cinnamon - 1 tsp
• eggs - 3 item
• vanilla - 1 tsp
• salt - 1/8 tsp
• flour - 3 c
• nutmeg - 1/2 tsp
• baking soda - 1 tsp
• shortening - 1 c
• warm water - 1/2 c
• chopped hickory nuts - 1 c
• apples, peeled and grated - 3 item

How to make fresh apple cake:

Cream the sugar and shortening; add eggs and mix well. Combine flour, soda, cinnamon, nutmeg and salt. Add to creamed mixture, blending until smooth. Add other ingredients and bake in a greased and floured Bundt pan at 350° for 1 hour. Test for doneness.

Recipe categories: Desserts, Cakes, Apple.