Fresh apple cake
Fresh apple cake
Ingredients/Components
- cinnamon - 2 tsp
- vanilla - 1 tsp
- granulated sugar - 1 c
- salt - 1 tsp
- chopped nuts - 1/2 1
- flour - 2 c
- evaporated milk - 1/4 c
- coconut - 1 c
- soda - 1 tsp
- egg - 1 item
- stick butter - 1 item
- brown sugar, packed - 1 c
- eggs, well beaten - 2 item
- salad oil - 1/2 c
- raw apples - 4 c
- Batter will be stiff
How to make fresh apple cake:
Combine all ingredients, except apples and nuts. Batter will be stiff. Fold in apples and nuts. Pour into a greased and floured 9 x 13 x 2-inch pan. Bake at 350° for 45 to 60 minutes.Topping:1 c. brown sugar1 c. chopped nuts1 egg1/4 c. evaporaRecipe categories: Desserts, Cakes, Apple.
Rating:
Related ingredients:
sugar, flour, brown sugar, shortening, crisco, white sugar, spice cake mix, oats
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